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Haymarket, New South Wales, Australia • 61 documents • 29 courses
A private vocational education provider in Sydney, Australia, offering diploma and degree programs in business, hospitality, and information technology to domestic and international students.
Courses (29)
BSBDIV501,SITXCOM005&SITXHRM003
Leadership and Management (Cluster)
SITXCCS 007&SITXCCS 008
Customer Service
SITXHRM 001
Coach Others in Job Skills
BSBSUS 401
Implement and Monitor Environmentally Sustainable Practices
SITHKOP 004
Develop Menus for Special Dietary Requirements
SITHCCC 018
Prepare food to meet special dietary requirements
SITHKOP 002
Plan and Cost Basic Menus
SITHIND 004
Diploma of Hospitality Management
SITHCCC 015
Produce and Serve Food for Buffets
BSBMGT 616
Develop and Implement a Strategic Plan
SITXFSA 001,SITXFSA 002&SITXFSA 004
Food Safety
SITXWHS 001
CERT III COMERCIAL COOKERY (STAGE 1) - Participate in safe work practices
SITXINV 004
Control Stock
SITHCCC 013
Prepare Seafood Dishes
SITHCCC 019,SITHPAT 006
Produce cakes, pastries and breads, Produce desserts
MGH 1201
Foundations of Human Resource Management
SITXWHS 003
Implement and Monitor Work Health and Safety Practices
SIT 40516
Certificate IV in Commercial Cookery
SITX 30816
Commercial Cookery Cert III
SITXFSA 004
Develop and Implement a Food Safety Plan
SITXFSA 005
Use hygienic practices for food safety
SITXINV 001
Receive and store stock
THT 3112
Global Tourism and Hospitality Futures
SITHKOP 010
Plan and cost recipes