VICTORIAN INSTITUTE of TECHNOLOGY
SITHKOP 005 — Coordinate Cooking Operations
8 documents • ranked by quality and engagement.
This course focuses on the management and workflow coordination of a professional kitchen during service.
Written Assessment A - SITHKOP005 Assessment 2
SITHKOP 005 · VICTORIAN INSTITUTE of TECHNOLOGY
7p
Workflow Plan for Steamed Pork and Rice Balls Recipe
SITHKOP 005 · VICTORIAN INSTITUTE of TECHNOLOGY
7p
Recipe Workflow Plan for Spanish Omelette Tapas
SITHKOP 005 · VICTORIAN INSTITUTE of TECHNOLOGY
7p
Conflict Resolution Practice
SITHKOP 005 · VICTORIAN INSTITUTE of TECHNOLOGY
2p
SITHKOP005 Written Assessment Part 2
SITHKOP 005 · VICTORIAN INSTITUTE of TECHNOLOGY
10p
SITHKOP005 Assessment 3 Written Assessment A Final
SITHKOP 005 · VICTORIAN INSTITUTE of TECHNOLOGY
9p
SITHKOP005 Written Assessment Part 1
SITHKOP 005 · VICTORIAN INSTITUTE of TECHNOLOGY
6p
SITHKOP005 Assessment 3 Written Assessment A
SITHKOP 005 · VICTORIAN INSTITUTE of TECHNOLOGY
6p